İanələr 15 sentyabr 2024 – 1 oktyabr 2024 Vəsaitlərin toplanılması haqqında
2
Fundamentals of Cheese Science

Fundamentals of Cheese Science

İl:
2017
Dil:
english
Fayl:
PDF, 22.11 MB
0 / 0
english, 2017
4
Cheese: Chemistry, Physics & Microbiology

Cheese: Chemistry, Physics & Microbiology

İl:
2004
Dil:
english
Fayl:
PDF, 12.59 MB
0 / 0
english, 2004
7
Cheese - Chemistry, Physics & Microbiology

Cheese - Chemistry, Physics & Microbiology

İl:
2017
Dil:
english
Fayl:
PDF, 11.67 MB
0 / 0
english, 2017
8
Fundamentals of Cheese Science

Fundamentals of Cheese Science

İl:
2017
Dil:
english
Fayl:
PDF, 22.14 MB
0 / 0
english, 2017
9
Cheese - Chemistry, Physics Microbiology

Cheese - Chemistry, Physics Microbiology

İl:
2017
Dil:
english
Fayl:
PDF, 13.97 MB
0 / 5.0
english, 2017
10
Encyclopedia of Dairy Sciences, Four-Volume Set

Encyclopedia of Dairy Sciences, Four-Volume Set

İl:
2002
Dil:
english
Fayl:
PDF, 45.92 MB
0 / 0
english, 2002
14
Cheese 1, General aspects

Cheese 1, General aspects

İl:
2004
Dil:
english
Fayl:
PDF, 56.21 MB
0 / 0
english, 2004
16
Der Tanz der Goldenen Blume

Der Tanz der Goldenen Blume

İl:
1974
Dil:
german
Fayl:
PDF, 4.71 MB
0 / 4.0
german, 1974
18
Cheese, Fourth Edition: Chemistry, Physics and Microbiology

Cheese, Fourth Edition: Chemistry, Physics and Microbiology

İl:
2017
Dil:
english
Fayl:
PDF, 698.57 MB
0 / 5.0
english, 2017
19
Encyclopedia of Dairy Sciences, Second Edition

Encyclopedia of Dairy Sciences, Second Edition

İl:
2011
Dil:
english
Fayl:
PDF, 65.92 MB
5.0 / 5.0
english, 2011
20
The Cheeses of Italy: Science and Technology

The Cheeses of Italy: Science and Technology

İl:
2018
Dil:
english
Fayl:
PDF, 19.08 MB
0 / 0
english, 2018
22
Dairy Chemistry and Biochemistry

Dairy Chemistry and Biochemistry

İl:
1998
Dil:
english
Fayl:
PDF, 15.65 MB
0 / 0
english, 1998
23
Advanced Dairy Chemistry, Volume 2: Lipids

Advanced Dairy Chemistry, Volume 2: Lipids

İl:
2020
Dil:
english
Fayl:
PDF, 13.60 MB
0 / 0
english, 2020
25
Advanced Dairy Chemistry: Lipids

Advanced Dairy Chemistry: Lipids

İl:
2006
Dil:
english
Fayl:
PDF, 9.06 MB
0 / 0
english, 2006
26
Cheese: Chemistry, Physics & Microbiology

Cheese: Chemistry, Physics & Microbiology

İl:
2004
Dil:
english
Fayl:
PDF, 110.97 MB
0 / 0
english, 2004
27
Advanced Dairy Chemistry: Volume 1: Proteins, Parts A&B

Advanced Dairy Chemistry: Volume 1: Proteins, Parts A&B

İl:
2003
Dil:
english
Fayl:
PDF, 152.00 MB
0 / 0
english, 2003
29
Encyclopedia of Dairy Sciences

Encyclopedia of Dairy Sciences

İl:
2002
Dil:
english
Fayl:
RAR, 77.31 MB
0 / 0
english, 2002
30
Fundamentals of Cheese Science

Fundamentals of Cheese Science

İl:
2000
Dil:
english
Fayl:
RAR, 30.88 MB
0 / 0
english, 2000
31
advanced dairy chemistry all volumes. 1 to 3 complete

advanced dairy chemistry all volumes. 1 to 3 complete

İl:
2020
Dil:
english
Fayl:
PDF, 38.68 MB
0 / 0
english, 2020
32
Fundamentals of Cheese Science

Fundamentals of Cheese Science

İl:
2000
Dil:
english
Fayl:
PDF, 33.74 MB
0 / 0
english, 2000
36
Dairy Chemistry and Biochemistry

Dairy Chemistry and Biochemistry

İl:
1998
Dil:
english
Fayl:
PDF, 20.30 MB
0 / 0
english, 1998
38
Dairy Chemistry and Biochemistry

Dairy Chemistry and Biochemistry

İl:
1998
Dil:
english
Fayl:
DJVU, 3.56 MB
0 / 0
english, 1998